Taste of Cities
Traditional

Mussels Buzara

in Kotor

Mussels buzara is a classic Bay of Kotor order: shellfish quickly cooked with white wine, fresh tomatoes, garlic, parsley, and olive oil until the broth turns aromatic enough to demand bread on the side.

Did you know?

Buzara is less a single recipe than an Adriatic method: shellfish cooked fast in a garlicky wine sauce that tastes different at nearly every konoba on the coast.

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Where to Find It

3 places to try Mussels Buzara in Kotor

Mussels buzara in tomato broth with lemon in Kotor

Luka's Oyster Farm

$$$$

Bay of Kotor

A strong first stop for shellfish in the Kotor area if you want the experience closest to the source, with fresh oysters, mussels, and a bay-side setting that fits Boka Bay's coastal cooking naturally.

Mussels buzara in tomato broth with lemon in Kotor

Scala Santa

$$$$

Old Town

A dependable old-town stop for classic coastal plates, especially when you want buzara-style shellfish or a straight-up Adriatic black risotto without overthinking it.

Mussels buzara in tomato broth with lemon in Kotor

Cesarica

$$$$

Old Town

A practical Kotor recommendation when you want the seafood side of the city to lead the meal, from shellfish buzara to simple grilled fish and squid.

More Foods in Kotor