Crab Pretzel
in Baltimore, MD
A giant soft pretzel becomes a Baltimore-style shareable when it is baked under creamy crab dip, melted cheese, and a dusting of Old Bay. It is a perfect example of the city’s crab obsession moving into bar-food territory.
Did you know?
Baltimore’s crab-dip pretzel is a mash-up of two local habits: ordering a soft pretzel with beer and putting crab dip on almost anything.
Where to Find It
1 place to try Crab Pretzel in Baltimore, MD
Pratt Street Ale House
$$$$Downtown
A downtown brewpub serving a jumbo pretzel topped with house-made crab dip and baked cheese, a natural stop for Baltimore’s bar-food version of crab fusion.
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