Karađorđeva Šnicla
in Belgrade
A rolled, breaded cutlet filled with kajmak, fried until crisp and served with potatoes or vegetables. The playful nickname 'the bride's dream' makes sense once the creamy center appears at the table.
Did you know?
The dish was created in Belgrade in the 1950s and is named after Serbian prince and revolutionary Karađorđe.
Where to Find It
3 places to try Karađorđeva Šnicla in Belgrade
Tri šešira
$$$$Skadarlija
One of Belgrade's classic Skadarlija kafanas, with both Karađorđe schnitzel and a Serbian BBQ platter on the current menu in a setting that feels tied to the city's dining history.
Gradska
$$$$Dorćol
A polished Serbian restaurant in Dorćol whose menu hits many core classics, from pljeskavica and Karađorđeva šnicla to ajvar, kajmak, proja, and Sjenica cheese.
Restoran Mihailo
$$$$Stari Grad
A central Belgrade pick with broad traditional coverage, including Karađorđeva šnicla, meze built around ajvar and kajmak, and staples like prebranac and čvarci.
More Foods in Belgrade
Pljeskavica
traditional
Serbian BBQ Platter
traditional
Komplet Lepinja
traditional
Ajvar
traditional
Kajmak
traditional
Knedle sa Šljivama
traditional
Slatki Uštipci
traditional
Sarma
traditional
Prebranac
traditional
Traditional Serbian Pie (Gibanica)
traditional
Čvarci
traditional
Sjenica Cheese
traditional
Proja
traditional
Kiselo Mleko
traditional
Vanilice
traditional
Moskva Šnit
traditional
Specialty Coffee & Pastries
trendy
Šljivovica
traditional