Kiselo Mleko
in Belgrade
A cultured sour-milk dairy specialty served chilled, often in a small clay pot. In Serbia it can show up as a simple dessert, a cooling side, or a traditional dairy course alongside richer dishes.
Did you know?
Kiselo mleko is especially prized for its tangy, refreshing contrast to heavier grilled and baked dishes.
Where to Find It
1 place to try Kiselo Mleko in Belgrade
Pod Kajmak
$$$$Konjarnik
A practical local-style stop for dairy-rich Serbian comfort food, especially komplet lepinja, kajmak-heavy breakfasts, kiselo mleko, and sides like ajvar and prebranac.
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