Köfte
in Istanbul
Seasoned Turkish meatballs, usually grilled or pan-seared, with a deep savory flavor from onion, spices, and lamb or beef. In Istanbul they are a comfort-food staple, especially near the old city where simple plates of köfte, bread, and piyaz feel timeless.
Did you know?
Sultanahmet Koftecisi has been associated with Istanbul's old-city kofte tradition since the 1920s.
Where to Find It
1 place to try Köfte in Istanbul
Tarihi Sultanahmet Koftecisi
$$$$Sultanahmet
A classic old-city stop for grilled kofte, piyaz, and bread, widely considered one of Istanbul's landmark addresses for this dish.
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