
Sporki Makaruli
in Dubrovnik
Dubrovnik's historic meat-sauce pasta, made with macaroni and a rich beef ragout scented with spices. The name means dirty macaroni, but the flavor is refined, festive, and deeply local.
Did you know?
Sporki makaruli is closely tied to Dubrovnik's Feast of Saint Blaise, when families traditionally served a large pot of the saucy pasta.
Where to Find It
1 place to try Sporki Makaruli in Dubrovnik
Moskar Street Food
$$$$Old Town
A compact Old Town spot for Croatian small plates and local flavors without the formality of a full seafood dinner. It is a practical stop for tasting Dubrovnik classics in the center.
More Foods in Dubrovnik

Black Ink Risotto
traditional

Capon (Kopun)
traditional

Peka
traditional

Pasticada
traditional

Octopus Salad
traditional

Octopus Burger
trendy

Spinach Borek
trendy

Rozata
traditional

Krempita
traditional

Madarica
traditional

Orange and Almond Cake
traditional

Orange Wine
traditional

Orange Peel Candy
traditional

Candied Walnuts
traditional