Taste of Cities
Okonomiyaki topped with sauce, mayonnaise, bonito flakes, and seaweed
Traditional

Okonomiyaki

in Tokyo

A savory Japanese pancake layered with cabbage, batter, and fillings like pork, seafood, or cheese, then finished with sweet-savory sauce, mayo, bonito flakes, and aonori (seaweed powder). Tokyo has its own griddled style, but travelers will also find Osaka- and Hiroshima-style versions across the city.

Did you know?

Okonomiyaki means roughly 'grilled as you like it,' a nod to how flexible the fillings and toppings can be.

street-foodcomfort-food

Where to Find It

1 place to try Okonomiyaki in Tokyo

Okonomiyaki topped with sauce, mayonnaise, bonito flakes, and seaweed

Sometaro

$$$$

Asakusa

A long-running, atmospheric okonomiyaki spot where diners cook savory pancakes on tabletop griddles in an old Tokyo setting.

More Foods in Tokyo